Cheddar-Jack Cheese Spread

HERBED PIMENTO CHEESE WITH GARLIC, CHIVES & SMOKED MINCED PEPPERS

Monterey-Jack cheese, cheddar cheese and farmer's cream cheese are blended together with chives, sweet peppers, pepper flakes and a seasoning blend.  Just add warm water and stir to create a hearty and satisfying creamy spread.

Pair with your favorite byo bread product:  hearty crackers or tortilla for a quick and easy trailside lunch or pre-dinner snack!

5.0 Fork Rating

12 Fork Ratings
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$10.99
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UPC:
811355030389

About Our Cheddar-Jack Cheese Spread

  • 2 Serving Backpacking Snack
     
  • Dietary Considerations:  vegetarian dish; gluten conscious
    • dehydrated & freeze-dried ingredients
    • 210 calories per serving
    • 12 g protein per serving
       
  • Meal Net Weight:  2.9 oz | 84 g  
     
  • Meal Includes:  seasoned cheese spread mix
     
  • Required:  warm or cool water
     
  • Recommended:  long-handled spoon;  hearty crackers

  • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

Remove

natural desiccant.

Add

1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

Press

air from pouch; seal, massage and pat flat.

Steep

for 20 minutes - flipping over occasionally.

 

Enjoy!

your Cheddar-Jack Cheese Spread on BYO-crackers!

 

Ingredients & Nutrition

 

 

Ingredients:

Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

Special Notes:

CONTAINS: Milk

PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

Press Articles

Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


— Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

frequently asked questions

What is Gluten Conscious?
 
Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

Reviews (12)

  • 5

    5.0 Fork Rating

    by

    Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

  • 5

    5.0 Fork Rating

    by

    We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

  • 5

    5.0 Fork Rating

    by

    Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

Cooking Method

just add water

Water Required

2 ounces

Temperature

warm water

Cook time

20 minutes

Serving

2 ounces each

Bring Your Own

hearty crackers

  • About
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers

  • Instructions
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers

  • Ingredients & Nutrition
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers

  • Reviews (12)
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers

  • Press
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers

  • FAQS
  • About Our Cheddar-Jack Cheese Spread

    • 2 Serving Backpacking Snack
       
    • Dietary Considerations:  vegetarian dish; gluten conscious
      • dehydrated & freeze-dried ingredients
      • 210 calories per serving
      • 12 g protein per serving
         
    • Meal Net Weight:  2.9 oz | 84 g  
       
    • Meal Includes:  seasoned cheese spread mix
       
    • Required:  warm or cool water
       
    • Recommended:  long-handled spoon;  hearty crackers

    • Insider's Tip:  This dish can rehydrated with cool water if given a longer rehydration time.  It also helps to place it in the sun to soften the cheese!

    Remove

    natural desiccant.

    Add

    1/4 cup (2 oz / 59 ml) of warm water to the pouch and stir.

    Press

    air from pouch; seal, massage and pat flat.

    Steep

    for 20 minutes - flipping over occasionally.

     

    Enjoy!

    your Cheddar-Jack Cheese Spread on BYO-crackers!

     

    Ingredients & Nutrition

     

     

    Ingredients:

    Colby-Jack Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Cheddar Cheese Powder ([milk, salt, cheese cultures, enzymes], whey, buttermilk, salt, disodium phosphate [anti-caking]), Cream Cheese Powder (cream cheese [pasteurized milk, cheese culture, salt, carob bean gum], sodium caseinate, disodium phosphate, natural flavors, BHA), Red and Green Bell Peppers, Minced Shallots, Smoked Peppers, Garlic & Herb Seasoning (garlic, spices [oregano, rosemary, basil, red pepper], orange peel, onion, parsley, paprika, celery), Spices, Organic Chives

    Special Notes:

    CONTAINS: Milk

    PROCESSED IN A FACILITY THAT HANDLES WHEAT, EGG, MILK, SOYBEAN, PEANUT AND TREE NUT PRODUCTS.

    Press Articles

    Real cheese flavor, blended with spices and veggies, make this spread way more appetizing than I expected," says a tester whose family scarfed it in Rocky Mountain National Park. Bring your own crackers, tortilla or extras to dip.


    — Backpacker Magazine Editor's Choice/Gear Guide, Spring 2010

    frequently asked questions

    What is Gluten Conscious?
     
    Gluten Conscious is a term we use to describe a product that is prepared with gluten free ingredients; however, it is not prepared in a gluten-free environment. While we are careful to avoid cross-contamination, it is possible that trace amounts of gluten may be present due to the use of gluten in our facility.

    Reviews (12)

    • 5

      5.0 Fork Rating

      by

      Awesome, awesome, awesome. I was really surprised at how good this was and how easy it is to make, I would serve this for family and friends at home it was so good.

    • 5

      5.0 Fork Rating

      by

      We tried out the many beans salad and the cheese spread today. Impressive! Never before has any prepackaged food tasted better than what I've made myself. Great job! Just put in another order. Yummy!

    • 5

      5.0 Fork Rating

      by

      Not quite as creamy as the chicken salad, but our crew loved the tangy kick of this spread for lunch.

    Cooking Method

    just add water

    Water Required

    2 ounces

    Temperature

    warm water

    Cook time

    20 minutes

    Serving

    2 ounces each

    Bring Your Own

    hearty crackers