Add color and flavor to almost any dish with a handful of spinach. Made from organic fresh, mature spinach, this vegetable is delicious in soups, wraps, sauces and pastas. 
| Spinach,
kale, lettuce, chard and other greens are all packed with vitamins A, B
and C. They also boast calcium, like milk, which is key to building
strong bones and quercetin, a compound that helps sooth inflammation in
sore muscles. Beta carotene, iron, magnesium and potassium are also
present. |
|
|