| March 2009
The Colorado Daily interviewed founder Sarah Welton on the influence of the University of Colorado on the launch of Packit Gourmet.
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| March 2009
Packit Gourmet's Austintacious Tortilla Soup Earns Backpacker Magazine's Editors' Choice Award
"Put this meal on the menu for any trip: It’s easy-prep trail food that will wow every palate."
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| October 2008
The Louisiana Hiking Club ran an interview with Sarah Welton, one of the founders of Packit Gourmet in the October Newsletter.
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| September 2008
Leave No Trace featured Packit Gourmet in their September newsletter highlighting our commitment to the environment and focus on delicious camping food.
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