Navy beans are high in protein and delicious in stews, soups and when served with ham. Dehydrated navy beans are ready in minutes without needing to wait hours for your beans to rehydrate.

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Navy Beans
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Details:
Dehydrated
4 oz (About 1 Cup)
16 oz (About 4 Cups)


Ingredients: Pre-Cooked Dehydrated Navy Beans




Rehydrating Instructions: No sorting, cleaning, or soaking is necessary. Rehydrates in cool water in 30-35 minutes or simmer for 10-15 minutes. Use 1 part navy beans to 1 part water.

Storage & Shelf-life: Store in original container in a cool, dry location, for up to 24 months. You may also reseal product in a vacuum storage bag for extended storage.


Freeze-Dried & Dehydrated Explained

  • Curious about the difference between freeze-dried and dehydrated? Let us explain.

 

Storage & Shelf-Life of Dried Foods

  • Read up on storing and prolonging the shelf-life of freeze-dried and dehydrated foods.

 

Rehydration Ratios

  • Compare multiple ingredients based on the amount of water needed for rehydration and the length of time needed for each ingredient to 'come back' to a fresh state.

 

Fresh/Dry Equivalencies

  • Trying to wrap your head around just how much one ounce of freeze-dried or dehydrated food is? Find out how much fresh food was needed to make that ounce.

 

Nutrition per Ounce - Groceries

  • Concerned about the number of calories or amount of protein on your menu? Compare ingredients based on nutritional content and build the menu that works best for you.

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Price: $2.95
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Price: $2.95