Also known as chickpeas, garbano beans are high in protein and are delicious in dips, stews and soups. Dehydrated garbanzo beans are ready in minutes, eliminating the need to wait hours for your beans to rehydrate.
Dehydrated 4 oz (About 1 Cup) 16 oz (About 4 Cups)
Ingredients: Pre-Cooked Dehydrated Garbanzo Beans
Rehydrating Instructions: No sorting, cleaning, or soaking is necessary. To prepare, add 2-3 parts water to 1 part garbanzo beans. Simmer until desired tenderness (approximately 15-20 minutes).
Storage & Shelf-life: Store in original container in a cool, dry location, for up to 24 months. You may also reseal product in a vacuum storage bag for extended storage.
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