Tasty and nutritious, these sweet carrots are a great addition to soups, stews and stir-fry.

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Carrot Flakes
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3 oz (about ¾ cups)
14 oz (about 3½ cups)

Ingredients: Carrots

Rehydrating Instructions: Rehydrate in cool water for 5-7 minutes or hot water for 2-3 minutes. Use 2 parts carrots to 1 part water.

Storage & Shelf-life: Store in original container in a cool, dry location, for up to 24 months. You may also reseal product in a vacuum storage bag for extended storage.

* 1oz of dehydrated carrots is approximately equivalent to 4.5oz (¼ lbs) of fresh carrots.


Freeze-Dried & Dehydrated Explained

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Storage & Shelf-Life of Dried Foods

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Rehydration Ratios

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Fresh/Dry Equivalencies

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Nutrition per Ounce - Groceries

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